A Thai/Indian Fusion Makes a Change on Murray Hill

When Ayesha Kiani opened Chal Chilli, a Thai-Indian fusion restaurant tucked among the paan shops and puri houses of Murray Hill, she was on a mission. She wanted to fulfill her Pakistani mother’s long-time dream of opening a restaurant in Manhattan, a place that represented the pinnacle of all things American to her. A year passed after launching and Kiani […]

Read more ›