Though vegetarian cuisine is becoming more widespread throughout the American culinary scene, the experts at Vatan Indian Restaurant in Murray Hill have been touting it since 1996. Rooted in the traditional cooking of Gujarat, the dinner-only restaurant serves a prix-fixe menu in the Thali style. At an extremely reasonable price point, a selection of individually portioned appetizers arrive on a […]

Indian cuisine is all the rage, especially in New York City, where we have an entire neighborhood devoted to it — Curry Hill. Chef Hemant Mathur is making his mark in the city that never sleeps, with an impressive six restaurants currently under his belt, as well as a catering company. The chef plays both owner and executive chef to […]

Junoon Indian Patalia Cocktail Lounge and Restaurant celebrates three years in New York City! Here family, friends, media, and industry professionals celebrated with creative cocktails, delicious light bites, and upbeat music of India. The crowd was lively and fun and Hemant Pathak, the head mixologist whipped up some amazing cocktails. The Mumbai Margarita was bright orange, spicy, sweet, and packed […]