Holy cow! Literally. HYUN, a new high-end Korean barbecue restaurant on the East Side of Manhattan is on a mission to blow your mind with its quality Japanese A5 wagyu, and it’s more than safe to say, they will succeed. While the concept of Korean barbecue is not new in New York City, this restaurant’s high caliber cuisine is reinventing […]

A great spot in the Financial District is expanding its horizons and opening up shop in Murray Hill. Hole in the Wall, which is also home to Sugar Momma come nighttime, is an Australian dining outpost and its new location brings a much needed sophistication to the area. Located within the American Copper Building, the restaurant will offer café fare […]

At first, when you walk into Homebase Bistro on 3rd avenue and 31st Street, you might think “I’ve been here before.” The space feels familiar, and in fact, it was formerly known as a bar called The Hill. The major difference within this newly renovated space, apart from the branding, is the food. All the famous hits of a class […]

Though vegetarian cuisine is becoming more widespread throughout the American culinary scene, the experts at Vatan Indian Restaurant in Murray Hill have been touting it since 1996. Rooted in the traditional cooking of Gujarat, the dinner-only restaurant serves a prix-fixe menu in the Thali style. At an extremely reasonable price point, a selection of individually portioned appetizers arrive on a […]

Earlier this week, Vago celebrated its one year anniversary. The Mediterranean restaurant, located in Murray Hill, gives locals a nice dining option among bro-ier joints nearby. The restaurant has white brick walls adorned with artwork that looks like windows looking out over beautiful landscapes. The European-inspired menu features meat, seafood and pasta entrees and guests at the first year anniversary […]

New York City has a very eclectic music scene and there is no shortage of live music options. But when I walked into The Cutting Room, I was reminded that all music venues are not created equal. If the name sounds familiar to you it’s because it first opened in 1999 but changed its location to the trendy Flatiron District […]

Ever wished you could go out for a delicious sushi dinner while simultaneously being surrounded by dancers, flashing lights and sumo wrestler artwork? Well, your wish can finally come true with the opening of Sushi Roxx, in Midtown East, where dinner theater just got a bit more exciting. This truly original concept combines a top notch sushi dinner with Pop […]

When Ayesha Kiani opened Chal Chilli, a Thai-Indian fusion restaurant tucked among the paan shops and puri houses of Murray Hill, she was on a mission. She wanted to fulfill her Pakistani mother’s long-time dream of opening a restaurant in Manhattan, a place that represented the pinnacle of all things American to her. A year passed after launching and Kiani […]

Manhattanites – Murray Hill is redeemed: a new gem has hit the neighborhood in the shape of Asian bistro Sachi (at 2nd Ave. and 38th street). Opened a month ago under the prowess of James Beard Award-nominee menu consultant Pichet Ong and Andy Yang, creator of Rhong-Tiam, the first Thai restaurant in the US to win a Michelin star, this is […]

You just don’t mess with success. Kailash Parbat, an authentic Sindhi restaurant that has been around for over 60 years, with locations across the globe, finally placed roots down in New York City. The restaurant is known for its distinct vegetarian street food dishes and fits right in in its neighborhood in Curry Hill. Because of the partition in India […]