by / on November 25, 2013 at 11:05 am / in Food For Thought

Unprecedented Austrian Cuisine at Wallsé

Nothing beats the feeling of stumbling into a warm and inviting restaurant off of the blustery winter streets of Manhattan. As a food lover and writer in New York City I have been dying to try Wallsé, the flagship restaurant of famed Austrian chef Kurt Gutenbrunner, also known for his restaurants Blaue Gans, Cafe Sabarsky and The Upholstery Store. After […]

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