Stovetop Secrets with Chef Eric Ramirez of Raymi

  Raymi is one of Richard Sandoval’s epic Latin restaurants in New York City. The Peruvian restaurant is headed up by chef Eric Ramirez. Ramirez studied at the Art Institute of Philadelphia and quickly gained experience at some of the top restaurants in Philly, including West Washington Square and Alma de Cuba. Ramirez then relocated to the great NYC, where […]

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